In the decorative chocolate work, the contestant can apply the style and theme they want. Chocolate must be used completely in the work. Design and application must be completely owned by the contestant. It is preferred that hand workmanship be at the forefront, and the use of molds will be evaluated negatively. Chocolate paste (plastic chocolate) containing glucose can be used as an auxiliary material. Materials such as internal supports and wires can be used provided that they are not visible from the outside. The maximum display area is 75 cm x 75 cm and there is no height limit.
(The work must be ready at the specified area and table until 08:30 on the first day of the competition, and the work must be taken by the contestant from the table displayed at 15:00 at the end of the 4th day.)
Cost : 40 €
Age : 14 – 25
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